Iowa State University
College of Human Sciences and College of Agriculture College of Human Sciences College of Agriculture


Mary Jane Oakland

  Mary Jane Oakland
Associate Professor

     

    Education: Ph.D., Family and Consumer Sciences Education, Iowa State University, 1985

    Interests: Nutrition education and community nutrition, including nutrition/health status of elderly and children with disabilities.

    Office: 1104B Human Nutritional Sciences Building
    Phone: (515) 294-2536
    Fax: (515) 294-6193
    Email: moakland@iastate.edu

Publications:


  • Wooden, J.F., Oakland, M.J., Jensen, H.H. and P. Kissack. 2004. Food label use by older Americans: Data from the Continuing Survey of Food Intakes by Individuals &The Diet and Health Knowledge Survey, 1994-96. Journal of Nutrition for the Elderly. 24 (1): 35-52
  • Kruzich, LA., Anderson, JA, Litchfield, RE, Wohlsdorf-Arendt, S, and Oakland, MJ. 2003. A preceptor focus group approach to evaluation of a dietetic internship. Journal of the American Dietetic Associotion. 103:884-886.
  • Litchfield, RE, MJ Oakland, and JA Anderson. 2002. Promoting and evaluating competence in on-line dietetics education. Journal of the American Dietetic Association. 102:1455-1458.
  • Litchfield, R.E., MJ Oakland, and JA Anderson. 2002. Online instruction in a pre-professional training program: Student characteristics influencing use and performance. American Journal of Distance Education. 16 (1):23-36.
  • Litchfield, R.E., MJ Oakland, and JA Anderson. 2001. Promoting and evaluating competence in dietetic education. Journal of the American Dietetic Association. Submitted.
  • Kwon, J., SA Gilmore, MJ Oakland, and MC Shelley. 2001. Clinical dietetics changes due to cost-reduction activities in healthcare systems. Journal of the American Dietetic Association. 101:1347-1350.
  • Litchfield, RE, MJ Oakland, JA Anderson. 2000. Improving dietetic education with interactive communication technology. Journal of the American Dietetic Association 100: 1191-1194.
  • Brunt, AR, E. Schafer, and MJ Oakland. 2000. Ability of social support to predict at-risk dietary intake and anthropometric measures in white, rural, community-dwelling elderly women. Journal of Nutrition for the Elderly, 19(1): 49-69.
  • Kennedy, TS, MJ Oakland, and MJ Brotherson. 2000. Making feeding decisions for preterm low birth weight infants: A family systems approach. Topics in Clinical Nutrition. 15(1): 30-35.
  • Kennedy, TS, MJ Oakland, and RD Shaw. 2000. A community of nutrition intervention with families of preterm low birth weight infants. Nutrition in Clinical Practice. 15 (2): 30-35.
Food Science and Human Nutrition