FSHN Graduate Majors

Department of Food Science and Human Nutrition FSHN Graduate Majors
FSHN Graduate Links Future Students Current Students Graduate Program Faculty/Staff Alumni Information Department Research Extension/Outreach International Activities Support FSHN \|Graduate Links Nutritional Sciences Interdepartmental Graduate Program Majors Minors Courses & Programs Course Portal Graduate Handbook Graduate Outcomes and Assessment Food Safety and Defense Certificate Interdepartmental Programs Financial Assistance/Scholarships ISU Graduate College Graduate Forms Application
	Master of Science Food Science and Technology Nutritional Sciences Online Graduate Degree Program: Master of Family and Consumer Science (MFCS - Non-thesis) Dietetics Doctor of Philosophy Food Science and Technology Nutritional Sciences B.S./M.S. Programs These are accelerated programs for exceptionally qualified undergraduate students who wish to obtain an advanced degree. Students need to show drive, creativity, and ability to conduct independent research. Students should have a 3.5 GPA through the first semester of their junior year, at which time they apply for formal admission to the graduate program. For more information about graduate degrees, contact gradsecretary@iastate.edu.

Food Science and Human Nutrition